Last night I whipped up (what I believed to be) a delicious and well-rounded meal in record time using these three magic meal helpers:
Near East couscous, Steam-in-the-bag green beans & Lawry’s 30 minute marinade
With the addition of chicken, olive oil, water, Tony Chachere’s and a little salt this easy meal for two can be cooked and plated in about 15 minutes. *Add 30 minutes prep time to allow the chicken to marinate.
Voila!
While I thoroughly enjoyed my heaping pile of couscous, Matt was convinced he was eating grits and is not a grits guy. Nevertheless, I give kudos to Near East for manufacturing a meal addition that is nearly impossible to mess up. The couscous took less than 10 minutes start-to-finish and came out perfect. Just disregard anything you hear to the contrary from my picky-eater boyfriend.
Hopefully this one goes over better at your house than it did at mine! ;-)